What you need,
-3 oz. cream cheese
-3 eggs
-1/8 tsp. cream of tarter.
Directions:
Heat oven to 350 degrees.
Separate your egg whites from the yolks, in two separate bowls. Add your cold cream cheese to the yolks and with a mixer, beat the two together. Add your cream of tarter to the egg whites and mix with a mixer until stiff peaks form. Gently fold the two together. On a cookie sheet drop dollops of the mixture to form circles. Bake for 10-15 minutes until done. Let cool before removing from cookie sheet.
egg whites and cream of tarter mixed together until forms stiff peaks |
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